JM 229 Released

Chapter <-

I’ve been marinating some chicken overnight. Now that the garlic sauce, mirin, soy sauce, and spices have all seeped in, it’s time for me to make some good old fashioned karaage.

One thought on “JM 229 Released

  1. I had butter chicken last night! It’s a really savory Indian dish that’s has a rich flavor. If you’re not too big on deep flavors you can use water to make the taste lighter. Butter Chicken tastes great with rice!

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